Black Olive Paste - Paleo, AIP, Whole 30, Low Fodmap
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Black olive paste rocks. It's a great source of healthy fat, and it's so versatile. It's full flavour adds character and complexity to ordinary plates
Recipe type: Condiments, Sauces and Spreads
This fits: Paleo, AIP, Whole 30, Low Fodmap
Serves: 1
  • 1½ cups pitted black olives
  • ½ cup fresh parsley
  • 2 tablespoons fresh thyme
  • 2 tablespoons fresh rosemary
  • 1 clove garlic (optional - avoid for Low Fodmap)
  • ¼ cup extra virgin olive oil, plus a little extra
  1. Place all ingredients except the extra virgin olive oil into a food processor.
  2. With the motor running, add the ¼ cup of extra virgin oil in a fine stream until the olives and herbs have become a paste,
  3. Spoon the paste into jars, and cover with a film of extra virgin olive oil.
  4. Store in the fridge.
Recipe by Paleomantic at